My favourite part of fall are the warm and cozy, comforting and hearty fall soups. I could literally eat soup all day every day this time of year. Today I am sharing my top 25 warm and cozy fall soup recipes, ranging from smooth and creamy soup, hearty and meaty soup, noodle soup and ramen and so much more. There are lots of vegetarian, vegan, and gluten-free options to choose from as well.
It's no surprise that this delicious and easy roasted butternut squash soup is the most pinned soup recipe on Pinterest. This soup captures the taste of the holidays in one spoon. Rosemary, sage and thyme, need I say more? Serve with with a side of homemade ciabatta bread or crusty no knead bread for dipping.
Smooth, hearty and light, one pot lemon chicken orzo soup is pure comfort in a bowl. This family favourite is like chicken noodle soup with a major upgrade. Serve it with some crispy sourdough discard crackers with sesame seeds.
Creamy roasted butternut squash and cauliflower soup has all the fall soup feels and is vegan and gluten-free. Plus, it's super easy to make in a sheet pan and then puree. Serve it with some quick and easy green onion dinner rolls or skillet dinner rolls.
Indian-inspired, vegan, creamy coconut curry lentil soup is an easy and simple 30-minute pantry meal that is packed with spices for maximum flavour. Serve it as a soup or as a curry over some coconut rice.
One pot sweet potato soup is super silky, creamy and vegan, and packed with fall flavours. Make this quick and easy fall and winter soup in 30 minutes. Serve with some rosemary cornbread or pumpkin dinner rolls on the side.
It doesn't get any more cozier than a healthy miso ramen soup with chicken from the comfort of your own home. The vegan miso broth is what this ramen is all about. Seriously, weeknight dinners have never been tastier!
Wholesome hearty vegetarian mushroom barley soup is healthy, filling, and so delicious. This one pot meal is easy to make with just 10 minutes of prep.
Quick and easy 30-minute butternut squash soup is simple yet packed with flavour, is naturally vegan and gluten-free, and can be made ahead of time. Serve it alongside some easy rosemary garlic focaccia bread or cornbread muffins for dipping.
Smooth, rich and velvety roasted carrot and ginger soup is the perfect vegetarian soup -- flavourful, healthy, and super easy to make in about 30 minutes. Serve it with small batch sourdough bread.
This vegetarian, hearty and filling, creamy Mexican corn soup is dense, bright, and full of flavour! It has all the warm and cozy vibes written all over it. Serve it with some butternut squash quesadillas.
Change up your butternut squash soup game with butternut squash and apple soup with toasted croutons. It’s got sweetness from apple and carrots, a kick from onions and curry powder, and it’s just all around comfort food… without the guilt!
Wholesome hearty one pot leftover turkey wild rice soup is the most comforting way to use leftover turkey from Thanksgiving turkey dinner. So easy to make.
Coconut curry pumpkin soup is a bowl of comfort with a kick. This soup comes together in less than 30 minutes using just a handful of ingredients with minimal prep.
An easy weeknight dinner option, this hearty and oily slow cooker Asian beef noodle soup is packed with beef chunks, vegetables, noodles, and Asian spices and flavours.
If you haven't had this combo of flavours together, then you are in for a real treat. Creamy pumpkin and corn chowder is ready in under 30 minutes. It's the perfect fall vegetarian and gluten-free weeknight dinner. Serve it with a winter kale salad on the side.
A handful of ingredients and a few simple steps makes creamy cauliflower and garlic soup one of the easiest and tastiest soups ever. You don't want the season to pass without trying this one. Serve it with an easy tomato bruschetta on the side.
Vegetarian peanut miso ramen with a creamy vegan soup base, is topped with noodles, vegetables, and a perfect soft-boiled egg. Make it in just 20 minutes.
Bursting with flavour, this comforting, vegetarian carrot pumpkin soup is wholesome, nutritious and perfect to feed a whole family on a lazy fall night.
Say hello to cozy winter nights in with skinny creamy artichoke soup, bursting with the unique flavour and aroma of artichokes, leeks, and creamy potatoes.
This gluten-free, one pot Thai red curry noodle soup is so flavourful and packed with shrimp, vermicelli rice noodles, fresh herbs, lime juice + fish sauce.
Nothing says comfort food like a bowl of slow cooker loaded baked potato soup topped with cheddar cheese, crumbled bacon and green onions. Literally throw your ingredients into the slow cooker and come back to a fully cooked soup a few hours later.
Creamy and hearty Chinese-style borscht soup is loaded with carrots, potatoes, cabbage, and ham AND is both gluten-free and dairy-free. Serve it with some green onion dinner rolls or salted soft pretzels.
Put down that cup of instant noodles and make fresh, quick and easy vegetarian ramen in 15 minutes with fresh vegetables, noodles and authentic flavours. You might never go back to packaged ramen again.
Make Ahead Soup
Most of these fall soup recipes are really easy to make ahead and easily store in the fridge or freezer. Depending on the recipe, you can make the soup a day or so ahead of time or you can choose to just prep the ingredients in advance. This will be a life-saver if you are entertaining a crowd. So whether that means chopping up vegetables or mixing ingredients together, it's makes things go a lot more smoothly and quicker when you are cooking. You can store all your prepared ingredients in airtight containers in the refrigerator.
Did You Make Any of These Fall Soup Recipes?
Please leave a comment and rating below, and let me know what you thought of this round up of recipes. Be sure to snap a picture and tag me on Instagram @aheadofthyme or share it on the Pinterest pin so that I can follow along.Print
Browse the top 25 warm and cozy fall soup recipes from smooth and creamy to hearty and meaty to noodle soup and more, with lots of vegetarian, vegan and gluten-free options.
Depending on the soup that you decide to make, you make need some of the following ingredients:
- butternut squash
- Make ahead. Most of these fall soup recipes are really easy to make ahead and stores easily in the fridge or freezer. Depending on the recipe, you can make the soup a day or so ahead of time or you can choose to just prep the ingredients in advance. This will be a life-saver if you are entertaining a crowd. So whether that means chopping up vegetables or mixing ingredients together, it's makes things go a lot more smoothly and quicker when you are cooking. You can store all your prepared ingredients in airtight containers in the refrigerator.
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Calories: 100
Keywords: 25 comforting and hearty fall soup recipes, the best fall soups, fall soup recipes, fall recipes, butternut squash soup