You must be looking for a delicious side dish to serve with those juicy chops that you are planning to make for dinner. We love making Pork Chops because they are delicious, quick, and easy — making them perfect for busy weeknights. So we need sides that fit the same criteria. If you are wondering "what to serve with pork chops", then you are in the right place. We are sharing over 25 of the most popular and best side dishes for pork chops including everything from veggies, pasta, soup, bread, and more.
Best Pork Side Dishes
Quick and easy, creamy stovetop mac and cheese with white cheddar is a delicious and comforting one pot 20-minute meal packed with three types of cheese.
Arugula salad with apple and pecan is a quick and easy fall salad made with fresh seasonal ingredients in just minutes. Perfect for a holiday dinner table.
These maple roasted carrots with yogurt sauce are not only stunning, but they get all caramelized and crispy around the sides from the maple syrup… pure perfection!
Easy Cornbread Muffins are moist, fluffy, tender, and sweet. They're the perfect side dish to serve with a Southern barbecue or Thanksgiving holiday dinner.
Easy creamy ham and potatoes au gratin is a great way to use leftover ham with tender sliced potatoes and a cheesy béchamel sauce. The best comfort food.
Roasted spring vegetables are an easy sheet pan side dish packed with all our favourite veggies of the season. Plus, it's so easy to prep and make.
Quick easy roasted garlic green beans are tangy, sour, savoury, and sweet, with a tender and crunchy texture. Make them in the oven or air fryer in minutes.
Homemade applesauce is a quick and easy fall treat with just 3 ingredients and very little time and effort. Serve it as a healthy snack or dessert.
Quick and easy pumpkin dinner rolls are soft and fluffy, flaky and butter, and perfect to serve alongside a warm and cozy fall meal or Thanksgiving dinner.
Fresh, crisp, classic coleslaw salad is a must-have recipe for a summer barbecue or picnic, or as an easy make-ahead lunch. Make it in less than 10 minutes.
Creamy Parmesan (No Wine) Risotto is a rich, creamy, and comforting classic Italian dish that may be intimidating but is actually quick and easy to make.
Creamed spinach is a rich, creamy, and delicious side dish to make this fall. Easy to make ahead and reheats well — perfect for Thanksgiving holiday dinner.
Creamy artichoke soup is rich, healthy, delicious, easy to make, and freezer-friendly. This vegetarian soup is loaded with artichokes, leeks, and potatoes.
Brussels Sprouts with Bacon is a quick and easy side dish with the best flavor and texture. The best part? This holiday side is ready in under 15 minutes.
Easy vegetarian cornbread stuffing is the perfect make-ahead side dish to serve this Thanksgiving. So flavourful, moist and soft, yet crispy golden on top.
Creamy garlic mushrooms are a simple, delicious, and easy side dish. This comforting family favorite that is quick and easy to make in just 15 minutes.
This Sweet Kale Salad is loaded with hearty greens, veggies, and homemade poppy seed dressing — inspired by the Taylor Farms salad kit from Costco.
Instant pot mashed potatoes are the quickest and easiest mashed potatoes you’ll make in under 20 minutes (including prep!) in the pressure cooker.
Air fryer vegetables are healthy, flavorful, and delicious. This vegan side dish is quick and easy to make in the air fryer in under 15 minutes.
Soft garlic breadsticks are fluffy, airy, buttery, and delicious. They're an easy recipe that is perfect for beginners at baking bread.
Soft and tender, easy roasted pumpkin wedges with Parmesan cheese is the easiest and most delicious side dishes to make this fall. Prep it in just minutes.
Mexican street corn salad adds a twist to a classic street food, loaded with freshly grilled corn, a creamy cheesy dressing, and authentic flavor.
Greek Pasta Salad is quick and easy, loaded with Mediterranean flavors, and delicious. Serve it at a summer cookout or potluck, or meal prep weekly lunches.
How to Make Ahead and Store
You can make many of these pork side dish recipes ahead of time and store in the refrigerator for a few days or even in the freezer for up to 3 months. Otherwise, you can prepare the ingredients and store in the refrigerator until ready to assemble and/or cook. Check the individual recipes for full make ahead and storing instructions.
To reheat, place any leftovers in the air fryer or the oven at 300F for 10-15 minutes until warmed through, or on the stovetop over medium-low heat (depending on the recipe). If heating from frozen, let it thaw first and then reheat.
More Side Dish Recipes
- 25 Side Dishes for Chicken
- 25 Side dishes for Steak
- 40 Vegetable Side Dishes
- 25 Side Dishes for Salmon
- 25 Side Dishes for Ham
- 30 Potato Side Dishes
Did You Make Any of These Side Dishes for Pork Chops?
Please leave a comment and rating below, and let me know what you thought of this round up of side dish recipes to serve with pork chops. Be sure to snap a picture and tag me on Instagram @aheadofthyme or share it on the Pinterest pin so that I can follow along.Print
Over 25 best side dishes for chops including everything from veggies, pasta, soup, bread, and more. One of our favorite sides is this Stovetop Mac and Cheese.
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 3 cups water
- 4 cups milk
- 1 lb. uncooked elbow pasta
- 1 teaspoon garlic powder
- 1 teaspoon ground mustard
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
- 4 cups sharp white cheddar cheese
- ½ cup Parmesan cheese
- ¼ cup mozzarella cheese
Panko Topping (optional):
- ½ cup panko breadcrumbs
- 1 teaspoon garlic powder
- ¼ teaspoon paprika
- ½ tablespoon olive oil
- In a large pot, melt butter over medium heat. Stir in the flour and cook for 1 minute. Pour in water, and whisk until smooth. Pour in milk and whisk to combine.
- Add uncooked pasta, garlic powder, ground mustard, salt and pepper. Bring to a boil over high heat, then reduce heat to medium low heat. Cook for 9-10 minutes until al dente, stirring occasionally to prevent the pasta from sticking to the bottom of the pot.
- Remove from heat and stir in the cheddar, Parmesan and mozzarella.
- Make the panko topping (optional): In small bowl, mix together the panko breadcrumbs, garlic powder, and paprika. Heat olive oil in a skillet over medium heat and add panko mixture. Toast the breadcrumbs until light brown, about 2-3 minutes. Remove from heat.
- Serve mac and cheese warm, with a sprinkle of toasted panko on top.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Pasta
- Method: Stovetop
- Cuisine: American
Keywords: 25 side dishes for pork chops, pork chop side dishes, pork sides, what to serve with pork chops, how to serve pork chops, easy side dishes