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    Home » Vegetarian » Page 30

    Vegetarian Recipes

    These are my favourite vegetarian recipes! Whether you are making a breakfast or brunch dish, appetizer, soup or salad, main dish, side dish, or dessert, you will find a recipe to make to suit your dietary preference. Dive into each recipe for more details!

    Healthy baked cauliflower nuggets are a vegetarian alternative to chicken nuggets. With parmesan panko breading, these bites are baked until crispy. | aheadofthyme.com

    Baked Cauliflower Nuggets

    Cute, delicious, and easy-to-make Easter egg sugar cookies with royal icing are the perfect treat to make this Easter. Crisp outside and soft inside. | aheadofthyme.com

    Easter Egg Sugar Cookies

    Lemon asparagus soup with parmesan is the perfect spring soup -- smooth, light, fresh, and flavourful. It's customizable and can be served hot or cold. | aheadofthyme.com

    Lemon Asparagus Soup with Parmesan

    Rich, fudgy, and decadent, Easter egg caramel brownies are topped with an easy-to-make caramel sauce and topped with mini chocolate eggs. | aheadofthyme.com

    Easter Egg Brownies

    Arugula and roasted carrot salad is one of the best spring salads, packed with a delicious combination of sweet and sour flavours, plus easy to make. | aheadofthyme.com

    Arugula and Roasted Carrot Salad

    Honey roasted carrots are a sweet, savoury, and salty side dish that pairs well with almost any entree. With these flavours, everyone will want seconds. | aheadofthyme.com

    Honey Roasted Carrots

    Hot cross buns is a timeless classic Easter bread made with raisins, cinnamon, and a honey glaze. They are perfect for breakfast, a snack or dessert. | aheadofthyme.com

    Hot Cross Buns

    Asparagus tart with Gruyère cheese, a balsamic glaze, and flaky puff pastry, is a flavourful and delicious addition to brunch this spring season. | aheadofthyme.com

    Asparagus Tart

    Mini egg Easter cookies are the perfect chocolate chip cookie -- crispy on the outside, and soft and chewy on the inside. Make in under 20 minutes. | aheadofthyme.com

    Mini Egg Easter Cookies

    Chopped asparagus salad with lemon vinaigrette is the easiest and best spring salad ever - colourful, vibrant, flavourful, light, and crunchy. | aheadofthyme.com

    Chopped Asparagus Salad

    Spring pesto pasta with asparagus and chives is light and made with simple ingredients in under 20 minutes. Serve it hot for dinner or cold as pasta salad. | aheadofthyme.com

    Spring Pesto Pasta with Asparagus

    Roasted spring vegetables are an easy sheet pan side dish packed with all our favourite veggies of the season. Plus, it's so easy to prep and make. | aheadofthyme.com

    Roasted Spring Vegetables

    Carrot cake shortbread cookies are sweet and buttery, packed with carrots and walnuts, and spiced like your favourite carrot cake. A total treat. | aheadofthyme.com

    Carrot Cake Shortbread Cookies

    Crispy leaf potatoes are a delicious potato side dish made with layers of buttery, sliced potatoes that crisp up when baked. The perfect side dish. | aheadofthyme.com

    Crispy Leaf Potatoes

    Spinach and feta quiche is healthy and gluten-free with a keto cauliflower crust and savoury vegetarian filling. Serve for breakfast, lunch or dinner. | aheadofthyme.com

    Spinach and Feta Quiche with Cauliflower Crust

    Better than takeout, quick easy stir-fried vegetarian chow mein is packed with vegetables and coated in a delicious savoury sauce. Make it in 15 minutes. | aheadofthyme.com

    Vegetarian Chow Mein

    Mediterranean chickpea wedge salad combines chickpeas, crunchy vegetable toppings, and hummus dressing for a delicious deconstructed falafel flavour. | aheadofthyme.com

    Mediterranean Chickpea Wedge Salad

    Mini egg tarts with a flaky buttery crust and silky smooth rich egg custard filling are a delicious Hong Kong pastry served as dessert with dim sum. | aheadofthyme.com

    Mini Egg Tarts

    Cacio e pepe is a simple, authentic Italian pasta dish made with just four ingredients in 20 minutes. It's delicious, flavourful and easy to make. | aheadofthyme.com

    Cacio e Pepe

    Vegetarian lumpia recipe are delicious, crispy spring rolls packed with a flavourful savoury filling. They can be fried, baked or air fried. | aheadofthyme.com

    Vegetarian Lumpia (Spring Rolls)

    Mandarin orange salad is fresh, vibrant, tangy, and sweet, bursting with flavour, and topped with a delicious orange salad dressing. | aheadofthyme.com

    Mandarin Orange Salad

    Valentine's Day heart sugar cookies are crisp on the outside, soft inside, and made festive with red and pink royal icing decorated on top. | aheadofthyme.com

    Valentine's Day Heart Sugar Cookies

    Quick and easy pesto penne pasta is a simple and light Italian pasta dish made with just five ingredients in under 15 minutes. The easiest dinner. | aheadofthyme.com

    Pesto Penne Pasta

    Brioche bread is a buttery, soft and pillowy pastry-like bread rich in flavour with a beautiful golden brown crust. Made with 20 minutes of prep work. | aheadofthyme.com

    Brioche Bread

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    Quick and easy recipes for the everyday home cook, using fresh, seasonal and wholesome ingredients -- from healthy meals to take-out to comfort foods. | aheadofthyme.com

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    About Ahead of Thyme

    Hello and welcome! I'm Sam -- the founder of Ahead of Thyme, where we help busy people eat real food that tastes good. Here, you will find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients. So stay a while, browse around, and make something tasty for dinner tonight.

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