Christmas Sides

Baked Cauliflower Cheese

Fondant Potatoes (Melting Potatoes)

Roasted Fall Vegetables (Easy One Pan Harvest Vegetables)

Best Creamed Spinach (Steakhouse Style)

Baked Sweet Potato Fries with Garlic Aioli

Roasted Garlic Parmesan Baby Potatoes

Classic Baked Mac and Cheese

Creamy Garlic Mushrooms with Parmesan

Creamy Polenta

Brussels Sprouts Gratin

Roasted Shallots

Jellied Cranberry Sauce

Corn Pudding

Cranberry Chutney

Garlic Parmesan Roasted Carrots

Buttermilk Cornbread

Wild Rice Pilaf

Sweet Potato Gratin

Balsamic Brussels Sprouts

Blistered Green Beans

Parsnip Puree

Yeast Rolls

Balsamic Roasted Carrots

Baked Potato

Green Beans with Pecans

Roasted Brussels Sprouts

Baked Cranberry Sauce

Candied Carrots

Sausage Stuffing

Baked Mashed Potatoes

Candied Yams

Sweet Potato Casserole with Marshmallows

Parker House Rolls

Buttermilk Biscuits

Mashed Potato Casserole

Homemade Stuffing

Garlic and Herb Roasted Carrots

Brussels Sprouts with Cranberries

Cheesy Brussels Sprouts Bake

Butternut Squash Risotto

Sautéed Spinach

Potato Stacks