Homemade Iced Latte is refreshing, quick, and delicious. With just 3 simple ingredients and under 5 minutes of time, this coffee is the easiest drink you’ll make this summer. So skip the line at the local coffee shop and learn how to make iced lattes at home!
This Starbucks copycat recipe today to save time and money. Once you follow our simple step-by-step instructions, you may find yourself making iced lattes all season long!
Why You'll Love This Iced Latte
- This drink is quick and easy. Making a homemade iced latte takes about 5 minutes, which means you’ll save time by choosing to make your latte at home instead of visiting the local coffee shop. Plus, it’s easy and it will save you money! It’s a win-win-win.
- Made with only 3 ingredients. One of the great things about making an iced latte at home is that it only requires 3 simple ingredients: espresso, milk, and a sweetener (if desired). You can use your favorite coffee and your favorite milk. Personally, I love using the extra creamy Chobani oat milk, which coffee shops don’t usually carry.
- You can make it your own. Do you have a favorite way to enjoy an iced latte? Whether you want to add a splash of vanilla simple syrup, a dusting of cinnamon, salted caramel sauce, or something else, you can make your favorite latte from scratch with this iced coffee recipe.
Ingredient Notes
To make this easy Iced Latte, you will need the following ingredients (full measurements in recipe card below):
- espresso - I recommend using a high-quality coffee for the best flavor.
- ice
- sweetener - a liquid sweetener such as maple syrup or honey.
- milk - feel free to use your favorite milk, whether that’s dairy or non-dairy such as oat milk, almond milk, or soy milk.
You will also need measuring cups and spoons.
How to Make the Best Iced Latte
Make the espresso using an espresso machine, manual espresso maker, or French press.
Fill 2 glasses with ice. In each glass add 2 shots of espresso. Stir in sweetener. Pour in ¼ cup milk in each glass and serve immediately.
How to Customize
Make this iced latte recipe unique by adding your favorite toppings and flavors, like:
- whipped cream
- sprinkles
- chocolate or caramel syrup
- flavored simple syrup such as vanilla, hazelnut, or cinnamon dolce
Recipe Tips and Tricks
- How to store: Iced lattes are best enjoyed fresh, but if you want to make it ahead of time, omit the ice. Then, chill your latte in the fridge for 2-3 days. Add the ice at the last minute when you’re ready to drink your iced latte.
- Tip on sweeteners: Because iced lattes are cold, sugar does not dissolve well in them. For that reason, it’s best to use liquid sweeteners such as maple syrup, honey, agave, or simple syrup.
More Drink Recipes
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Recipe
Iced Latte
- Total Time: 5 minutes
- Yield: 2 iced lattes
- Diet: Vegetarian
Description
Homemade Iced Latte is refreshing, quick, and delicious. With just 3 simple ingredients and under 5 minutes, it’s the easiest drink you’ll make this summer.
Ingredients
- 4 shots espresso (4 ounces or 120 ml)
- ice
- 2-4 teaspoons sweetener, maple syrup or honey (to taste)
- ½ cup milk, dairy or non-dairy
Instructions
- Make the espresso using an espresso machine, manual espresso maker, or French press.
- Fill 2 glasses with ice. In each glass add 2 shots of espresso. Stir in sweetener. Pour in ¼ cup milk in each glass and serve immediately.
Notes
How to store: Iced lattes are best enjoyed fresh, but if you want to make it ahead of time, omit the ice. Then, chill your latte in the fridge for 2-3 days. Add the ice at the last minute when you’re ready to drink your iced latte.
Tip on sweeteners: Because iced lattes are cold, sugar does not dissolve well in them. For that reason, it’s best to use liquid sweeteners such as maple syrup, honey, agave, or simple syrup.
- Prep Time: 5 minutes
- Category: Drinks
- Method: Brewed
- Cuisine: American
Keywords: iced latte, homemade iced latte, iced latte from scratch, cold latte, how to make iced latte
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