If you haven't clued on, I am kind of obsessed with fall dishes and starchy vegetables. So obviously I am obsessed with these herb-roasted sweet potatoes.
Herb-roasted sweet potatoes are the perfect side dish for your holiday table or for your dinner table on any fall or winter night. Personally, as a self-proclaimed potato and sweet potato addict, I prepare this dish all year round. It's one of my go-to's since it is super easy, taking only about 10 minutes of prep time. Your oven basically does all the work.
These sweet potatoes are perfectly crispy on the outside and soft and tender on the inside. And every bite is bursting with flavour. The sweetness of the sweet potatoes is complimented perfectly with the thyme and other herbs. The Parmesan and parsley topping just takes it to another level.