How to store: All of these Thanksgiving soup recipes can easily be made ahead and stored in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 3 months.

Make ahead instructions: To make any of these Thanksgiving soups ahead of time, you can also just prep the ingredients in advance. That can mean chopping up vegetables or mixing ingredients together and storing until ready to cook. Store all the prepared ingredients in airtight containers in the refrigerator.