• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Ahead of Thyme logo

  • Home
  • About
    • About Me
    • Work With Me
    • Press
  • Recipes
  • Shop
  • Resources
    • How to Start a Food Blog
    • Blogging Basics
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • About
  • Recipes
  • Shop
  • Resources
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Noodle Recipes » Easy 15-Minute Lo Mein

    Easy 15-Minute Lo Mein

    17 Comments

    3K Shares
    Pin3K
    Yum12
    Share60
    Tweet
    More

    Anytime I can skip take-out and replace it with fresh, healthy ingredients is a huge win for me! Anytime I can do that in less time that it would take to get my order delivered is a double win! No seriously. Imagine delicious, vegetable-packed lo mein noodles in less than 15 minutes. Nope, that was not a typo.

    Easy 15-minute lo mein noodles is a no-brainer in our house for an easy weeknight meal. You know, those nights when you have had a long day at the office and cooking dinner is the last thing on your mind. Those nights where you are craving noodles from your local Chinese restaurant. You don't need to wait 45-minutes for take-out anymore when you can make your own delicious and wholesome lo mein noodles in less than 15 minutes!!

    Say goodbye to take-out and make easy 15-minute lo mein at home using fresh and healthy ingredients!

    Say goodbye to take-out and make easy 15-minute lo mein at home using fresh and healthy ingredients!

    This lo mein is so much better than take-out, not only because it is so quick and easy to whip up, but because it is made using fresh and healthy ingredients. Meaning, no MSG. In fact, you could take it to another level and make this dish completely organic by using organic vegetables.

    Say goodbye to take-out and make easy 15-minute lo mein at home using fresh and healthy ingredients!

    Recipe Video:

    Print
    clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

    Easy 15-Minute Lo Mein


    ★★★★★

    5 from 4 reviews

    • Author: Sam | Ahead of Thyme
    • Prep Time: 5 min
    • Cook Time: 15 min
    • Total Time: 20 minutes
    • Yield: 4 servings 1x
    Print Recipe
    Pin Recipe

    Description

    Say goodbye to take-out and make easy 15-minute lo mein at home using fresh and healthy ingredients!


    Ingredients

    Scale

    Sauce:

    • 2 tablespoons low-sodium soy sauce
    • 1 teaspoon dark soy sauce
    • ½ tablespoon black vinegar (or rice wine vinegar)
    • 1 teaspoon sesame oil
    • 1 and ½ teaspoons honey
    • ½ teaspoon fresh ginger, grated

    Lo Mein:

    • 6 ounces dry lo mein noodles (or any egg noodle or even spaghetti)
    • 1 and ½ tablespoons sesame oil
    • 2 cloves garlic, minced
    • 2 cups cremini mushrooms, sliced
    • 1 cup broccoli florets
    • ½ cup carrots, julienne cut
    • ½ red bell pepper, sliced
    • 3 cups baby spinach or bok choy
    • sesame seeds (for garnish)

    Instructions

    Make the Sauce:

    1. In a small bowl, whisk together the soy sauce, vinegar, sesame oil, honey, and ginger. Set aside.

    Make the Noodles:

    1. Cook the noodles according to package instructions, drain, and set aside.

    Make the Lo Mein:

    1. Heat sesame oil in a large skillet or wok over medium high heat.
    2. Add garlic, mushrooms, broccoli, carrots and bell peppers. Stir fry until slightly tender, about 3 minutes.
    3. Stir in the spinach and cook for 2-3 minutes until the spinach has wilted.
    4. Stir in the noodles and sauce. Toss to combine.
    5. Sprinkle sesame seeds on top and serve.

    Notes

    How about adding some protein? For a variation, cook some tofu, chicken, beef or shrimp, set it aside and add it to your noodles at the end.

    • Category: Main
    • Cuisine: Chinese

    Did you make this recipe?

    I'd love to see! Tag me @aheadofthyme on Instagram.

    Say goodbye to take-out and make easy 15-minute lo mein at home using fresh and healthy ingredients!

    Related Posts

    • Scallion Oil NoodlesScallion Oil Noodles
    • Biang Biang Spicy NoodlesBiang Biang Spicy Noodles
    • Shanghai Style Fried NoodlesShanghai Style Fried Noodles
    • Hand-Pulled NoodlesHand-Pulled Noodles
    • Asian Cold Noodle SaladAsian Cold Noodle Salad
    Easy 15-Minute Lo Mein
    3K Shares
    Pin3K
    Yum12
    Share60
    Tweet
    More

    Stay Updated

    Subscribe now to receive all the latest recipes, tips and news directly to your inbox.
    * indicates required
    How often would you like to receive recipe updates
    Previous Post: « Four Quick and Easy RITZ Cracker Recipes
    Next Post: Slow Cooker Moroccan Lamb Stew »

    Primary Sidebar

    Hi, I'm Sam!

    Quick and easy recipes for the everyday home cook, using fresh, seasonal and wholesome ingredients -- from healthy meals to take-out to comfort foods. | aheadofthyme.com

    Hi, I'm Sam. I am the founder of Ahead of Thyme, where we help busy people eat real food that tastes good. Here, you can find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients. Read more about me

    Stay Updated

    Subscribe now to receive all the latest recipes, tips and news directly to your inbox.
    * indicates required
    How often would you like to receive recipe updates

    Footer

    follow along on instagram

    Load More... Follow on Instagram

    Footer

    ↑ back to top

    About

    • About
    • Work with Us
    • Shop
    • Privacy Policy
    • Contact

    Recipes

    • Appetizers
    • Soup
    • Chicken
    • Dessert

    Newsletter

    • Sign up for recipe updates

    As an Amazon Associate I earn from qualifying purchases, at no additional cost to you.

    Copyright © 2021 Ahead of Thyme Incorporated