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    Home » Spring Recipes

    Spring Recipes

    Easy Tzatziki Sauce is a cool, creamy Greek dip made with thick Greek yogurt, crisp cucumber, zesty lemon juice, and fresh dill. Quick and easy too! | aheadofthyme.com

    Easy Tzatziki Sauce (Yogurt Cucumber Dip)

    Classic Nanaimo Bars are a rich, no-bake Canadian dessert featuring three layers: chocolate-coconut graham base, custard center, and chocolate topping. | aheadofthyme.com

    Nanaimo Bars

    This Mother’s Day, treat someone special (or yourself!) to these beautifully light, airy, and fluffy Vanilla Cupcakes with Rose Petal Buttercream. | aheadofthyme.com

    Mother's Day Vanilla Cupcakes with Rose Petal Buttercream

    Homemade Crunchwrap is a crispy, cheesy, flavor-packed meal inspired by the fast-food favorite — only better! Easy to customize and freezer-friendly too. | aheadofthyme.com

    Homemade Crunchwrap

    Easy Tossed Salad is crisp, colorful, and fresh, made with crunchy romaine lettuce, juicy tomatoes, crisp cucumber, and a simple balsamic vinaigrette. | aheadofthyme.com

    Easy Tossed Salad

    Homemade Beef Empanadas are a celebration of bold Latin-inspired flavors, featuring a savory, spiced ground beef filling wrapped in buttery, flaky pastry. | aheadofthyme.com

    Beef Empanadas

    This Jalapeño Popper Dip is creamy, cheesy, and delicious — everything you love about the classic appetizer, served warm and scoopable. | aheadofthyme.com

    Jalapeno Popper Dip

    This Vegetable Risotto is rich and creamy, loaded with tender vegetables and arborio rice. It's fancy but totally approachable for weeknight dinner! | aheadofthyme.com

    Vegetable Risotto

    Made with fresh carrots, this classic Carrot Cake is soft, moist, warmly spiced, and topped with an ultra-creamy cream cheese frosting. | aheadofthyme.com

    Carrot Cake

    Are you wondering what to cook in April? Browse our collection of 50 best April recipes to cook for breakfast, lunch, dinner, and dessert! | aheadofthyme.com

    What Recipes to Cook in April

    Spring M&M Cookies are soft, chewy, and bursting with pastel colors and chocolatey goodness — perfect for celebrating the season, especially Easter! | aheadofthyme.com

    Spring M&M Cookies

    Turkish Eggs, or Çılbır, are a rich and comforting combination of poached eggs nestled over garlicky, herbed yogurt and drizzled with a spiced chili oil. | aheadofthyme.com

    Turkish Eggs

    Green Goddess Sandwich is a fresh and vibrant twist on a classic veggie sandwich, packed with a creamy herb sauce, crisp veggies, avocado, and mozzarella. | aheadofthyme.com

    Green Goddess Sandwich

    Asparagus Casserole is creamy and cheesy, featuring tender-crisp asparagus in a rich, garlicky sauce topped with a crispy panko and parmesan crust. | aheadofthyme.com

    Asparagus Casserole

    Chinese Scallion Pancakes are crispy, flaky, and packed with savory flavor in every bite. Better than takeout and surprisingly easy to make at home! | aheadofthyme.com

    Chinese Scallion Pancakes

    No Bake Bird's Nest Cookies are a fun and festive Easter treat made with butterscotch and peanut butter mixture and topped with chocolate mini eggs. | aheadofthyme.com

    No Bake Bird's Nest Cookies

    Lemon Ricotta Pasta is bright, creamy, and bursting with fresh flavor — comfort food with a zesty twist. Ready in under 20 minutes! | aheadofthyme.com

    Lemon Ricotta Pasta

    Persian Baklava is a crispy, flaky pastry layered with ground nuts, infused warm spices, and drenched in a fragrant rosewater and saffron honey syrup. | aheadofthyme.com

    Persian Baklava

    Kookoo Sabzi is a delicious and nutritious Persian frittata packed with fresh herbs, warm spices, and eggs. Serve as a delicious appetizer or side dish. | aheadofthyme.com

    Kookoo Sabzi (Persian Herb Frittata)

    Are you wondering what to cook in March? Browse our collection of 50 best March recipes to cook for breakfast, lunch, dinner, and dessert! | aheadofthyme.com

    What Recipes to Cook in March

    Ghotab (or Qottab) are traditional Persian walnut-filled crescent pastries that are delicate and crisp outside with a spiced, nutty filling inside. | aheadofthyme.com

    Ghotab / Qottab Pastry (Persian Walnut Filled Crescents)

    Chinese Beef Dumplings are filled with juicy ground beef, finely chopped celery, and a blend of aromatic seasonings. Make them steamed, boiled or pan-fried! | aheadofthyme.com

    Chinese Beef Dumplings with Celery

    Egg and Chive Vegetarian Dumplings are the perfect Chinese appetizers made with fragrant chives, fluffy scrambled eggs, and seasonings. | aheadofthyme.com

    Egg and Chive Vegetarian Dumplings

    Quinoa Spinach Power Salad is made with tender quinoa, tomatoes, cucumbers, and raisins dressed in a homemade lemon vinaigrette. Gluten-free and vegan too. | aheadofthyme.com

    Quinoa Spinach Power Salad

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    Quick and easy recipes for the everyday home cook, using fresh, seasonal and wholesome ingredients -- from healthy meals to take-out to comfort foods. | aheadofthyme.com

    Hi, we're Sam and Dan! We like to help busy people eat real food that tastes good. Here, you can find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients. Read more about us

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    About Ahead of Thyme

    Hello and welcome! I'm Sam -- the founder of Ahead of Thyme, where we help busy people eat real food that tastes good. Here, you will find hundreds of delicious, quick and easy recipes, using quality and wholesome ingredients. So stay a while, browse around, and make something tasty for dinner tonight.

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