Learn how to make bread with the top 50 most popular best bread recipes from quick and easy, no knead bread, sandwich loaf bread, sourdough and sweet bread.
You will almost always need the following ingredients to make bread:
Depending on the bread that you make, you may also need some of the following ingredients:
- dried fruit
- Make ahead and store. You can make all of these bread recipes ahead of time. You can store them in a bread basket or airtight container at room temperature for a few days, in the refrigerator for up to one week, and in the freezer for up to 3 months.
- Reheat: To reheat bread, just toast individual slices in the toaster or heat the whole bread up in in the air fryer or oven at 350 F for about 5-10 minutes until warmed through and crisp on the outside. If heating from frozen, let the bread thaw first in the refrigerator overnight and then reheat.
- Category: Bread
- Method: Bake
- Cuisine: American
- Calories: 200
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