Name: Crispy Air Fryer Brussels Sprouts
Ingredients: 1 lb. brussels sprouts, trimmed and halved lengthwise (approximately 4 cups); 1 tablespoon olive oil; 1/2 tablespoon Italian seasoning; 1/2 tablespoon garlic powder; 1/8 teaspoon salt; 1/4 teaspoon ground black pepper, or to taste

Description

Tender and crispy roasted air fryer brussels sprouts cooks in less than 12 minutes with very little oil. It is a holiday table game changer.

Ingredients

1 lb. brussels sprouts, trimmed and halved lengthwise (approximately 4 cups)
1 tablespoon olive oil
1/2 tablespoon Italian seasoning
1/2 tablespoon garlic powder
1/8 teaspoon salt
1/4 teaspoon ground black pepper, or to taste

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Instructions

Combine all ingredients in a large bowl and toss to combine and coat brussels sprouts evenly. Transfer brussels sprouts to air fryer basket.
Turn air fryer on to 350 F and cook for 12 minutes, until brussels sprouts are cooked through and golden brown on the edges.

Notes

These instructions work best with a Philips Air Fryer (1.8 lb/2.75 qt). If you have larger or smaller air fryer, you will have to adjust the cook time. Just check in on the brussels sprouts every 5 minutes to make sure that it cooks through and that they don't burn.