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Easy 5-minute pico de gallo chunky salsa is packed with fresh tomatoes, onion, cilantro, and lime juice (and optional jalapeños for a spicy kick). | aheadofthyme.com

Pico de Gallo Chunky Salsa


  • Author: Sam | Ahead of Thyme
  • Total Time: 5 minutes
  • Yield: 1 cup of salsa
  • Diet: Vegan

Description

Easy 5-minute pico de gallo chunky salsa is packed with fresh tomatoes, onion, cilantro, and lime juice (and optional jalapeños for a spicy kick).


Ingredients

  • 2 medium tomatoes, roughly chopped
  • 1/4 medium onion, roughly chopped
  • 1/4 bunch cilantro, roughly chopped
  • juice of 1 lime
  • 1/4 teaspoon salt
  • 3 slices jalapeño pepper (optional)

Instructions

  1. Combine all ingredients together in a food processor and pulse until desired consistency is reached (I like to keep the salsa chunky).
  2. For a spicy salsa, add jalapeño peppers. To keep the salsa mild, omit the jalapeño peppers.
  3. Serve in a bowl alongside tortilla chips and dip away!
  • Prep Time: 5 minutes
  • Category: Dip
  • Method: Food Processor
  • Cuisine: Mexican

Keywords: pico de gallo, chunky salsa, salsa, fresh salsa, mexican dip, game day