Roundup of the most popular 25 best Chinese dim sum recipes including potstickers, dumplings, steamed buns, spring rolls and more appetizers.
Check each recipe to get full ingredient list. You may need some of the following, depending on what you are making:
- dumpling or wonton wrappers
- ground meat
- soy sauce
- rice vinegar
- How to store: Dim sum is best served fresh. Store any leftover dim sum in an airtight container and place in the refrigerator for up to 3 days. Reheat in a steamer or air fryer (depending on the recipe).
- How to freeze: Most of these recipes are freezer-friendly (either before cooking or after according to recipe instructions) and can also be stored in the freezer for up to 3 months. For instance, you can make a big batch of dumplings and wontons, store in the freezer, and cook directly from frozen when ready to use.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Dim Sum
- Method: Fried
- Cuisine: Chinese
- Calories: 150
Keywords: 25 best dim sum recipes, best dim sum recipes, chinese dim sum recipes, chinese appetizers, asian appetizers, asian dim sum