Description
Over 50 best popular fall dessert recipes including the apple desserts, pumpkin desserts, pecan desserts, and more — from pies to cake to cookies.
Ingredients
Check each recipe for full ingredients list.
Instructions
- You can make or prepare most of these fall dessert recipes ahead of time. Store the pies and baked goods at room temperature for 1-2 days. You can also store them in the refrigerator for up to one week or in the freezer for up to 3 months.
- To reheat any of these desserts and serve them warm as if they just came out of the oven, you can reheat in a 300F preheated oven or air fryer for 5-15 minutes until fully warmed through. If heating from frozen, let it thaw first overnight in the refrigerator, or a for a few hours at room temperature, and then reheat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Bake
- Cuisine: American
Nutrition
- Calories: 380